Lasting recipes for you

Garlic Herb Ready-to-Cook Veggie Pack (Low Moisture Marinade)
Aluminium foil bags help trap herb aroma while preventing fridge Odor spread.

2 cups chopped broccoli / carrots / beans (fully dry)

1 tbsp olive oil, 1 tsp dried oregano

1 tsp garlic powder (not fresh garlic)

½ tsp black pepper, 1 tsp salt

½ tsp chili flakes

Ensure vegetables are completely dry.

Toss with oil and dry seasonings.

Pack immediately.

Refrigerate up to 3 days.

Freeze up to 1 month.

Lay flat before freezing.

No watery leakage
Aroma sealed inside foil
Prevents Odor transfer in fridge